5041 Rainier Ave S, Seattle, WA 98118  Tel. 206-723-3058

Safari Njema

east African food

 

OUR STORY

Jane Kagira

Safari Njema was started in June of 2020 by Jane Kagira, head chef and owner, who has been trained in the culinary arts at Le Cordon Bleu.

 

She is well-experienced in cooking, and managed a restaurant in Kenya, where she grew up. Jane’s passion has always been to cook, and she strives to make every guest’s dining experience special.

 
YELP reviews

Fried Tilapia

Beef Samosa

"We're interested in East African food. Found this place where the food is very good. Of course it takes long to prepare the fried tilapia, pilau, chicken and vegetables. Service is slow like in the home country. But the atmosphere makes up for the wait with interesting characters who speak in tongues familiar to our ears. If you can make time it's a good journey to Safari restaurant."

"Really appreciated that the food was all super rich but not at all oily; its so nice to enjoy a fun meal out without the tummy ache* Affordable too! Would absolutely return for more :)"

Fried fish

Fried fish was great. Jane the host was fantastic."

Sukuma Mix

"The food is unique and absolutely slaps."

Fruit Salad

"Beautiful and Delicious"

CONTACT & LOCATION

TELL US WHAT YOU THINK!

 

HOW ARE WE DOING?

5041 Rainier Ave S, Seattle, WA 98118

 

Hours of Operation

Monday: 11AM-10PM

Tuesday: Closed

Wednesday: 11AM-10PM

Thursday: 11AM-10PM

Friday: 11AM-10PM

Saturday: 11AM-10PM

Sunday: 2-9PM

 

 

© 2023 by Sa'Maiah MN.